GROUP TOURS
SAVORING UMBRIA
FROM € 1970,00
The Savoring Umbria tour is an exclusive 9-day journey through Orvieto, Assisi, and Perugia, featuring private cellar tastings, historic artisan crafts, and authentic traditions
SELF GUIDED PROGRAM
ACTIVE TOUR
9 Days Trip from through Umbria
ITINERARY STEPS
Difficulty: Easy
Tour Type: Escorted Group
CALENDAR
Period: from April to October *
Departure: any day
ABOUT
The Savoring Umbria tour offers an immersive 9-day culinary and cultural journey designed for small groups. From the dramatic Etruscan cliffs of Orvieto to medieval Assisi and vibrant Perugia, this itinerary blends iconic monuments with authentic regional flavors.
Enjoy private winery lunches, a seasonal grape harvest experience, and exclusive visits to noble family palaces and ancient artisan workshops. Savor fine regional wines and traditional cuisine while exploring centuries of art, culture, and scenic landscapes.
Day 1: Orvieto
Day 2: Orvieto
Day 3: Marmore Falls and to Bomarzo Park
Day 4: Assisi
Day 5: Grape harvest / Wine Estate
Day 6: Deruta
Day 7: Perugia
Day 8: Perugia
Day 9: Perugia & departure
Day 1: ORVIETO
Arrival in Orvieto and accommodation in hotel (no arrival transfer included). Check-in is from 2pm. Time at leisure for relaxing and for visiting the town. Dinner at leisure.
Day 2: ORVIETO
After breakfast you will have your 2 hours guided tour to discover the beauty of this Etruscan city built on a tuff cliff. Your English-speaking guide will take you to the cathedral and to discover the amazing San Brizio Chapel (entrance ticket not included to be paid on spot). Second stop will be the Etruscan well of Pozzo La Cave (entrance ticket included) and the new underground itinerary of Orvieto. Afternoon at leisure for shopping and private visits. Dinner at leisure
Day 3: MARMORE FALLS & BOMARZO PARK
After breakfast departure at about 11 am by private transfer to the wine cellar in the neighborhood of Orvieto. Visit to the wine estate, vineyard and yard and lunch around 12 with local menù including 4 wines (menù is with 1 antipasto, first course, main counrse, dessert).
At 2 pm departure to Marmore Falls and to Bomarzo Park. In october the opening time of Marmore falls during week days should be as follow: afternoon 15-17. It could be interesting to arrive on spot a few minutes before 3pm to assist to the opening of cataracts. After the Marmore Fallas Park visit to the Bomarzo Park, an historical garden of the XVI century. It takes at least 1 hour to visit the park. The closure of the park is at sunset in October. Back to the hotel in Orvieto. Dinner at leisure
Day 4: ASSISI
Breakfast in Hotel. Private transfer from Orvieto to Assisi for visiting the upper and lower Basilica dedicated to Saint Francis preserving amazing frescos of Giotto and his school. Your local English-speaking guide will lead you through the maze of alleys of the medieval town discovering enchanting hidden corners for your pictures. Afterward, a new experience is possible for you just off Assisi. You will learn to make the local bread called “torta al testo”. It is a traditional hand-made thin bread that is cooked in the fire with ash. Then it is stuffed with sausages, or ham, or herbs or cheese. Delicious especially if paired with local red wine (this experience is optional and not included in the final price - on request with supplement). In the afternoon arrival in your new accommodation in the countryside of Assisi, the real heart of Green Umbria. Accommodation in a nice and very cozy Agriturismo located in a Villa. Welcome drink! Here the landscape made of smooth rolling hills will take your heart! Dinner included
Day 5: GRAPE HARVEST / WINE ESTATE
Breakfast in your agriturismo. A new exciting experience is waiting for you today. You will take part to the grape harvest in the vineyard that belongs to the estate of La Ghirlanda. After breakfast you will go together with your guide to the vineyards and you will take an active part to the hand-made grape pick-up. Then you will go to the wine cellar and see how the gape is pressed and how the vinification process start. Visit to the cellar, barrel cellar and aging cave. Tasting of wine and some finger food. Later a picnic lunch will follow to be consumed in the yard. In case of bad weather conditions it is always possible to make a tour of the estate and wine cellar with tasting and meal. Dinner included
*Please Note – Seasonal Grape Harvest Experience: The grape harvest activity is a seasonal experience available exclusively in September and early October (subject to weather conditions). For tours booked during other months of the year, this activity will be replaced with an alternative experience of equal value.
Day 6: DERUTA
Breakfast. Short transfer from the agriturismo to Deruta, a worldfamous little town thanks to the historical production of artistic ceramics. Visit to the most iconic and trditional of cermic factories. Here you will meet the master painter who will introduce to the pote making and pot decoration art. after the visit to the factory, visit to the museum of pottery and ceramics located in a beautiful cloister in the historical center of Deruta. It is the oldest italian museum dedicated to ceramic and pottery art. Founded in 1898 it preserves more than 6000 masterpieces. In the afternoon back to the agriturismo. Dinner included
Day 7: PERUGIA
breakfast. Check out and private transfer to Perugia for new interesting experiences.
Arrival in about 1 hour in the center of the Etruscan capital city of Umbria. Here you will start a new exciting itinerary for discovering the old and new excellence of the city.
The morning is dedicated to the visit of a unique workshop where painted stein steel glasses of the cathedrals are produced. This women-run workshop belonged to the same family for 4 generations. You will enter a world of magic colors and art you can’t imagine!
Lunch at leisure. In the afternoon, at around 3pm, visit to Palazzo Sorbello, a noble family palace located in the very heart of the city. The house is now a museum. You will be welcomed by the descendant (the presence will be confirmed later on but in any case you will meet somebody of the family able to talk about the history of the family and the connections of the family with the United States) of this noble family whose history reaches the Holy Roman Empire. The palace preserves precious odeporic texts, fabrics, ceramics, works of art and artifacts that talk about the family history including also the last generation of women of the family who created in the United States a true empire dedicated exclusively to women in the early 1900s creating an extraordinary connection between Perugia and NYC. The visit will end with a splendid drink and aperitif on the panoramic terrace overlooking the Assisi Valley and the tiled roofs of the old city. Dinner at leisure
Day 8: PERUGIA
After breakfast a nice urban trekking will take you discovering Porta Sant’Angelo, the old “Cassero“, the medieval Temple of the Angel including the city walls and the northern side of the old historical center. Led by a local hiking/cultural guide you will also visit another workshop where textiles are produced according to an ancient tradition in a deconsecrated church dedicated to women. We will also have the chance to enter Gallenga Palace to enjoy the fantastic view of the Etruscan main Gate and walls from a very private point of view. Palazzo Gallenga is the seat of the University for foreigners, where Italian language and culture are taught to foreigners. It is a fantastic, new and private point of view of the city from a historical palace! Lunch at leisure. Afternoon for individual visits or shopping! Dinner at leisure
Day 9: PERUGIA & DEPARTURE
Departure after breakfast – transfer not included as the price changes according to the distance.
Price from € 1970,00 per person in double/twin room
The rate is valid min 12 pax up to 16 pax – Hotel city taxes are not included, to be paid on spot in every hotel at check-in
It is possible to have a less rich menù in Wine Estate including only 1 antipasto, 1 first
course and 1 dessert and 4 wines. The reduction is € 15 per person
DUS room supplement for the whole tour on request € 440
Extra supplement for suite rooms in Agriturismo/wine estate: to be informed
It is possible to extend the stay. Extention has to be requested at reservation.
*Note Grape Harvest:
- Grape harvest in September is not certain because of the weather. In case it will not be possible, we will create a new experience.
- Grape harvest activity is a seasonal experience available exclusively in September and early October (subject to weather conditions). For tours booked during other months of the year, this activity will be replaced with an alternative experience of equal value
Accomodation: 8 overnights in 3 / 4* hotels - 3 overnights in double classic room in Orvieto with breakfast, 3 overnights in double classic rooms in Agriturismo with breakfast and dinner + welcome drink on arrival, 2 overnights in double classic rooms in in Perugia with breakfast.
Food: 8 breakfasts, lunch in a wine cellar just off Orvieto (including 1 antipasto, 1 first course, 1 maincourse, dessert and 4 wines), wine tasting and finger food, 1 picnic in the estate, 1 aperitif in Palazzo Sorbello.
Other Services Included: transfers in mini bus (20 seats) as per program, 2 hours guided tour of Orvieto, grape harvest with a visit to the cellar, entrance ticket to Pozzo La Cava and Orvieto underground, entrance ticket to Marmore Falls, Entrance ticket to Bomarzo Garden, entrance and visit to Palazzo Sorbello with aperitif and meeting with the owning family, entrance fees for visiting Studio Moretti Caselli and Laboratorio Brozzetti in Perugia, 3 hours guide in Perugia for the urban trekking, tour leader for free in DUS/single room, UmbriAction assistance 24h.
Transfers Included: from/to the Hotel in Orvieto to the Wine estate with a 3 hours stop over for the lunch and the visit, transfer from Orvieto to Assisi including the stop over for the “Torta al testo” break and transfer to the Agriturismo, transfer from the agriturismo to Perugia, transfer back from Perugia hotel to Fiumicino Airport.
Price Does Not Include: city tax, lunch, beverages, dinners when not stated in the program, sanitary insurance (with supplement).
Difficulty: Easy
Category: Escorted, Group Tour
Accommodation level: Standard or superior
Attention: the itinerary might change because of bad weather conditions, pandemic, closure days in general
Departure: guaranteed min. 12 persons
Note: Tour is possible from April till end of October. Other months are on request.
* The grape harvest is a seasonal experience available exclusively in September and early October (subject to weather conditions). For tours booked during other months of the year, this activity will be replaced with an alternative experience of equal value.
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